Rise and shine to a nourishing cup of Golden Chai with a malty and earthy sweetness. Wholesome turmeric and ginger promote anti-inflammatory benefits, support joint health, boost immunity and improve digestion. Filled with antioxidants, Assam black tea, fennel and rose petals promote healthy metabolism while cardamom seeds and star anise stimulate blood circulation.
To enjoy as a black tea: Add 1 teaspoon Chai in 1 cup boiling water, and steep for 3-4 minutes. Strain, and sweeten to taste.
To enjoy as a Golden Chai Latte: In a small pot, add 2 teaspoons Chai to 1/2 cup of water and boil for 2-3 minutes. Then, add 1/2 cup of milk, and simmer for another 2-3 minutes. Strain, and sweeten to taste.
*TIP: When using plant-based milks, we like to use 1/3 cup water and 2/3 cup milk. Find your own balance!
Ingredients: Assam black tea, organic turmeric root, organic ginger root, hand-roasted cardamom seeds, fennel, star anise and peppercorns, organic rose petals
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Sample - Makes 4 cups
Full Size - Makes 21 cups
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Customer Reviews
I drink it every morning! 2 teaspoons with 4 oz water then I add in milk with 1/2 teaspoon of maple syrup. It’s delightful!
Sounds delicious! We're in love with this tea, and so grateful when others enjoy it as much as we do, thank you! :)
Don't talk to me until I've had my Golden Chai! This chai is my morning routine as part of my breakfast. I simply love the flavor and can't get enough turmeric!
Awwww look at that beautiful jar of Golden Chai! Thanks for giving it so much love, means so much to us!